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Phaffia Rhodozyma (Astaxanthin ≥ 2%)
Appearance: Red to reddish-brown solid powder
Active Ingredient Content
| Active Component | Unit | Content |
| Astaxanthin (by High Performance Liquid Chromatography, HPLC) | % | ≥2 |
| Crude Protein (on a dry basis) | % | ≥20.0 |
| Crude Fat (on a dry basis) | % | ≥10.0 |
| Crude Ash | % | ≤7.0 |
| Moisture | % | ≤7.0 |
- Application Scenarios:
Livestock, poultry and aquaculture feed - Product Functions:
Pigmentation, antioxidant effect - Product Advantages:
High bioavailability, high stability, and full compatibility with various feed processing technologies.
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